Orangettes case 145g - Corporate Gifts
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Delivery in France and in Europe
Available - From 30 October
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Messenger Delivery in Paris and close suburbs
Available - From 30 October
Message card available in shipping page
Gift bag available in cart page
Other available formats
ECO-DESIGNED PACKAGING
We take a minimalist approach to our packaging, eliminating excess and reducing plastic as much as possible.
RESPONSIBLE SOURCING
Our ingredients are guaranteed free from artificial colors and flavors, GMOs, and palm oil.
We are dedicated to the freshness and taste of our products.
The orangette, a symbol of fine confectionery, is revealed here in an exceptional version by La Maison du Chocolat. This box contains around 38 tender, melt-in-the-mouth candied orange peels, coated in intense, delicately crisp dark chocolate. Each piece offers a subtle balance between the fruit’s natural bitterness and the aromatic depth of the chocolate, for a tasting experience full of contrast and finesse. Handcrafted in the Maison’s ateliers under the direction of Nicolas Cloiseau, Meilleur Ouvrier de France, these treats embody rare artisanal expertise. Presented in an elegant case, they make a refined corporate gift. The number of pieces in this box may vary. The weight is guaranteed.
10,2 cm x 2 cm x 15,1 cm
183,03 €/Kg
The orangette, a symbol of fine confectionery, is revealed here in an exceptional version by La Maison du Chocolat. This box contains around 38 tender, melt-in-the-mouth candied orange peels, coated in intense, delicately crisp dark chocolate. Each piece offers a subtle balance between the fruit’s natural bitterness and the aromatic depth of the chocolate, for a tasting experience full of contrast and finesse. Handcrafted in the Maison’s ateliers under the direction of Nicolas Cloiseau, Meilleur Ouvrier de France, these treats embody rare artisanal expertise. Presented in an elegant case, they make a refined corporate gift. The number of pieces in this box may vary. The weight is guaranteed.
10,2 cm x 2 cm x 15,1 cm
183,03 €/Kg
For an optimal experience, enjoy our chocolates at room temperature, ideally around 20°C. Pair them with mineral water to fully reveal the richness of their aromas. Store your chocolates in a cool, dry place (around 18°C), away from light, in their original packaging. If you need to place them in the lower part of the refrigerator, protect the box in a paper or plastic bag. Remember to take them out 30 minutes before tasting so they can regain all their finesse.
- Optimal consumption duration* : From 8 to 54 days
*Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature : 18°C
310115
orange, dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), sugar, glucose syrup Dark chocolate contains: cocoa solids 56% minimum
Average nutritional values per 100g : Calories (Kcal) : 390, Calories (kJ) : 1638, Total Fat (g) : 11, Saturated Fat (g) : 6.5, Total Carbohydrate (g) : 68, Total sugar (g) : 49, Protein (g) : 2.2, Salt (g) : 0.05
This product may contain
Peanut Nuts Gluten Milk Egg Sesame Soy
Discover our chocolates
x38 Orangette
Candied orange peel, covered with dark chocolate.
La Maison du Chocolat Craftsmanship
Long, thin strips of orange peel are slowly candied for two weeks until they become beautifully soft and translucent, packed with the fruit's essential flavor. Once the peel has been candied, each strip is sorted by hand, rinsed with clear water to remove excess sugar and dried. This meticulous process is designed to remove as much sugar as possible whilst ensuring that this soft fruit can be covered in chocolate in its entirety. 24 hours later, each strip is delicately coated with a layer of dark chocolate and is transformed into candied orange peel.
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