Valentine’s Day Heart Gift Box 48 Chocolates - Corporate Gifts
-
Delivery in France and in Europe
Available - From 6 February
-
Messenger Delivery in Paris and close suburbs
Available - From 6 February
Message card available in shipping page
Gift bag available in cart page
ECO-DESIGNED PACKAGING
We take a minimalist approach to our packaging, eliminating excess and reducing plastic as much as possible.
RESPONSIBLE SOURCING
Our ingredients are guaranteed free from artificial colors and flavors, GMOs, and palm oil.
We are dedicated to the freshness and taste of our products.
22,5 cm x 20 cm x 2,5 cm
161,34 €/Kg
22,5 cm x 20 cm x 2,5 cm
161,34 €/Kg
For an optimal experience, enjoy our chocolates at room temperature, ideally around 20°C. Pair them with mineral water to fully reveal the richness of their aromas. Store your chocolates in a cool, dry place (around 18°C), away from light, in their original packaging. If you need to place them in the lower part of the refrigerator, protect the box in a paper or plastic bag. Remember to take them out 30 minutes before tasting so they can regain all their finesse.
- Optimal consumption duration* : From 8 to 26 days
*Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature : 18°C
311311
dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract)), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa beans, emulsifier (sunflower lecithin), natural flavouring (vanilla natural extract), cane sugar, barley malt extract (gluten)), sugar, cream (milk), hazelnut, sweet almonds, cocoa beans, butter (milk), cocoa butter, glucose syrup, macadamia nut, texturizer (sorbitol), cocoa powder, whole milk powder, invert sugar, whole milk, crushed cocoa beans, passion fruit, blackcurrant, raspberry, coconut, mascarpone (milk), vanilla paste, pistachio, water, mango puree, dextrose, orange concentrate, raspberry juice, spearmint, lemon peels, orange, emulsifier (sunflower lecithin), wheat flour (gluten), glazing agents (lac gum, maltodextrin), natural flavouring (vanilla natural extract, kirsch cherry, lemon, raspberry), skimmed milk powder, whey powder (milk), salt, barley malt (gluten), lemon, strawberry powder, orange peels, pistachio paste, peppermint, lemon puree, lemon juice concentrate, vanilla, blackcurrant pepper, food colouring (curcumin, red beetroot, annatto bixin), sweet almond powder, concentrate (radish, apple, blackcurrant) Dark chocolate contains: cocoa solids 56% minimum, Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 17.8% minimum
Average nutritional values per 100g : Calories (Kcal) : 524, Calories (kJ) : 2180, Total Fat (g) : 36, Saturated Fat (g) : 19, Total Carbohydrate (g) : 40, Total sugar (g) : 36, Protein (g) : 6.9, Salt (g) : 0.07
This product contains
Nuts Gluten Milk
This product may contain
Peanut Egg Sesame Soy
Discover our chocolates
x1 Grain dentelle
Milk chocolate praliné with silvers of crispy crêpes.
x2 Anastasia
Smooth almond hazelnut praliné and Gianduja hazelnuts.
x1 Rigoletto Lait
Caramelized mousse enrobed in milk chocolate.
x2 Rocher Noir
Praliné with almonds and hazelnuts with silvers of roasted almonds.
x1 Figaro
Milk chocolate almond hazelnut praliné, smooth and silky.
x1 Jolika
Almond paste with pistachio, enrobed in a fine layer of dark chocolate.
x1 Palmira
Almond hazelnut praliné with caramelized grated coconut.
x1 Cristal
Almond Hazelnut praliné with crushed hazelnuts and grains of Maldon Sea Salt.
x1 Rocher Lait
Praliné with almonds and hazelnuts with silvers of roasted almonds.
x2 Andalousie
Dark chocolate ganache infused with lemon zest and blended with a lemon cream featuring lemons from the South of France.
x2 Akosombo
Iconic dark chocolate ganache with spicy notes of cacao from Ghana.
x2 Salvador
Dark chocolate ganache with raspberry pulp.
x2 Noir de Cassis
Dark chocolate ganache with the pulp of blackcurrants from Burgundy, infused with blackcurrant buds.
x2 Chiberta
Dark chocolate ganache infused with orange zest and blended with orange cream.
x2 Maracuja
Dark chocolate ganache with passionfruit pulp.
x2 Zagora
Dark chocolate ganache with an infusion of mint leaves.
x2 Extrême Chocolat
Dark chocolate ganache 100% cocoa, perfect balance between the acidulous character and bitterness of pure cocoa.
x2 Caracas
Robust dark chocolate ganache.
x1 Quito
Bittersweet dark chocolate ganache.
x2 Sylvia
Milk chocolate ganache.
x2 Guayaquil
Dark chocolate ganache with Bourbon vanilla.
x3 Bohème
Whipped milk chocolate ganache.
x2 Caramelo
Milk chocolate ganache with luscious caramel.
La Maison du Chocolat Craftsmanship
La Maison du Chocolat's praliné boasts a signature flavor, created by Robert Linxe, its founder: an initial taste of cooked caramel gives way to intense notes of nuts. He took the cooking process to new heights, whilst focusing on removing as much sugar as possible to preserve the essence of the nuts. The entire process involves 3 stages and lasts 72 hours. The praliné mixture features nuts, chocolate, and inclusions and particular attention is paid to its texture: it crystallizes quickly and is sensitive to temperature variations. Its crunchy texture must be maintained without the mixture drying out; it must be covered without melting. The process requires precise temperatures: 16 and 21 degrees. The praliné's balanced flavor lies in dried fruit and perfectly cooked sugar. Experience is essential to identify when the ultimate taste has developed, before the dreaded bitterness sets in: chocolatiers judge this by eye, waiting for the steam to turn "blue". Fact or fiction? Find out as you savor the pralinés Collection.
Discover also our gourmet must-haves
-
Saint-Germain Chocolate Bar - Corporate GiftsA crisp duo of dark chocolate, crêpe dentelle, and passion fruit.
OCD 8 to 82 days€12.08 EXCL. TAX -
Pralinés Gift Box 24 chocolates - Corporate GiftsSelection of 24 dark and milk pralines with varied flavors, balancing smoothness and crunch.
OCD 8 to 54 days€38.86 EXCL. TAX -
Plain Truffles Gift Box 400g - Corporate GiftsDark chocolate truffles coated in a fine layer of cocoa powder, pure indulgence.
OCD 8 to 26 days€83.41 EXCL. TAX