Gesture Gift Box 2 chocolates - Corporate Gifts
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Delivery in France and in Europe
Available - From 30 October
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Messenger Delivery in Paris and close suburbs
Available - From 30 October
Message card available in shipping page
Gift bag available in cart page
Other available formats
ECO-DESIGNED PACKAGING
We take a minimalist approach to our packaging, eliminating excess and reducing plastic as much as possible.
RESPONSIBLE SOURCING
Our ingredients are guaranteed free from artificial colors and flavors, GMOs, and palm oil.
We are dedicated to the freshness and taste of our products.
This 2-piece gift box from La Maison du Chocolat is a refined gesture that combines artisanal excellence with elegance. It features two signature ganaches: Akosombo, an intense dark chocolate with woody notes, and Sylvia, a smooth and enveloping milk chocolate. Each creation reflects the mastery of Chef Nicolas Cloiseau, Meilleur Ouvrier de France, who elevates raw ingredients with precision and creativity. Presented in a carefully designed box, this format is ideal for corporate events, loyalty gestures, corporate gifts, or client appreciation. The elegant packaging can be customized with a branded sleeve, label, or chocolates in your colors, making it a tasteful and memorable business gift.
6,6 cm x 4 cm x 2,3 cm
430,00 €/Kg
This 2-piece gift box from La Maison du Chocolat is a refined gesture that combines artisanal excellence with elegance. It features two signature ganaches: Akosombo, an intense dark chocolate with woody notes, and Sylvia, a smooth and enveloping milk chocolate. Each creation reflects the mastery of Chef Nicolas Cloiseau, Meilleur Ouvrier de France, who elevates raw ingredients with precision and creativity. Presented in a carefully designed box, this format is ideal for corporate events, loyalty gestures, corporate gifts, or client appreciation. The elegant packaging can be customized with a branded sleeve, label, or chocolates in your colors, making it a tasteful and memorable business gift.
6,6 cm x 4 cm x 2,3 cm
430,00 €/Kg
For an optimal experience, enjoy our chocolates at room temperature, ideally around 20°C. Pair them with mineral water to fully reveal the richness of their aromas. Store your chocolates in a cool, dry place (around 18°C), away from light, in their original packaging. If you need to place them in the lower part of the refrigerator, protect the box in a paper or plastic bag. Remember to take them out 30 minutes before tasting so they can regain all their finesse.
- Optimal consumption duration* : From 8 to 26 days
*Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature : 18°C
308878
dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla)), milk chocolate (sugar, whole milk powder, cocoa butter, cocoa beans, emulsifier (sunflower lecithin)), cream (milk), whole milk, glucose syrup, butter (milk), texturizer (sorbitol), mascarpone (milk), sugar, crushed cocoa beans Milk chocolate contains : Cocoa solids 37% minimum - Milk solids : 26% minimum, Dark chocolate contains: cocoa solids 56% minimum
Average nutritional values per 100g : Calories (Kcal) : 479, Calories (kJ) : 1991, Total Fat (g) : 33, Saturated Fat (g) : 20, Total Carbohydrate (g) : 38, Total sugar (g) : 32, Protein (g) : 5.9, Salt (g) : 0.1
This product contains
Milk
This product may contain
Peanut Nuts Gluten Egg Sesame Soy
Discover our chocolates
x1 Sylvia
Milk chocolate ganache.
x1 Akosombo
Iconic dark chocolate ganache with spicy notes of cacao from Ghana.
La Maison du Chocolat Craftsmanship
La Maison du Chocolat's delicate chocolates with powerful flavors and airy textures transform chocolate into a truly emotional experience. Nicolas Cloiseau, La Maison du Chocolat's chef and holder of the prestigious title of Meilleur Ouvrier de France, is responsible for this signature taste, striving to find the ideal combination of chocolate, spices, and fruit to convey the result in a few grams of chocolate. Precisely measured cocoa beans reveal notes of fruity, sharp chocolate, evoking roasted, ripe, and almost candied fruit. This subtle combination is La Maison du Chocolat's hallmark. Carefully chosen chocolates are individually added by hand to stunning recyclable cardboard boxes, wrapped in ribbon, available in a range of shades to reflect the brand's iconic style. The feel of paper, reminiscent of full grain leather, a cream-colored ribbon, an emphatic, decorative trim: all signs of La Maison du Chocolat's style, all part of the brand's Indulgence Collections, transforming the ephemeral pleasure of chocolate into an object which inspires real emotion.
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