Orangettes Gift Box 230g - Corporate Gifts
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Delivery in France and in Europe
Available - From 30 October
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Messenger Delivery in Paris and close suburbs
Available - From 30 October
Message card available in shipping page
Gift bag available in cart page
ECO-DESIGNED PACKAGING
We take a minimalist approach to our packaging, eliminating excess and reducing plastic as much as possible.
RESPONSIBLE SOURCING
Our ingredients are guaranteed free from artificial colors and flavors, GMOs, and palm oil.
We are dedicated to the freshness and taste of our products.
A symbol of elegance and generosity, this orangette gift box is the perfect gesture to strengthen business relationships. It contains approximately 60 candied orange peels, carefully selected for their gourmet quality, coated in intense dark chocolate with a delicate crunch. Each piece reveals a subtle interplay of textures and flavors, fruity tenderness meets rich cocoa intensity, for a tasting experience full of contrast. Created by Chef Nicolas Cloiseau, Meilleur Ouvrier de France, these confections are handcrafted with respect for La Maison du Chocolat’s artisanal savoir-faire. Ready to gift, they are ideal for professional celebrations. For an even more impactful present, the sleeve or label can be customized with your company’s branding. The number of pieces in this box may vary. The weight is guaranteed.
15,9 cm x 9,5 cm x 3,3 cm
201,95 €/Kg
A symbol of elegance and generosity, this orangette gift box is the perfect gesture to strengthen business relationships. It contains approximately 60 candied orange peels, carefully selected for their gourmet quality, coated in intense dark chocolate with a delicate crunch. Each piece reveals a subtle interplay of textures and flavors, fruity tenderness meets rich cocoa intensity, for a tasting experience full of contrast. Created by Chef Nicolas Cloiseau, Meilleur Ouvrier de France, these confections are handcrafted with respect for La Maison du Chocolat’s artisanal savoir-faire. Ready to gift, they are ideal for professional celebrations. For an even more impactful present, the sleeve or label can be customized with your company’s branding. The number of pieces in this box may vary. The weight is guaranteed.
15,9 cm x 9,5 cm x 3,3 cm
201,95 €/Kg
For an optimal experience, enjoy our chocolates at room temperature, ideally around 20°C. Pair them with mineral water to fully reveal the richness of their aromas. Store your chocolates in a cool, dry place (around 18°C), away from light, in their original packaging. If you need to place them in the lower part of the refrigerator, protect the box in a paper or plastic bag. Remember to take them out 30 minutes before tasting so they can regain all their finesse.
- Optimal consumption duration* : From 8 to 54 days
*Optimal duration of consumption as well as the date indicated on the back of the product are indicatives dates. However, we advise you to enjoy your chocolates sooner in order to benefit from all their smoothness.
- Storage temperature : 18°C
310172
orange, dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin), natural flavouring (vanilla)), sugar, glucose syrup Dark chocolate contains: cocoa solids 56% minimum
Average nutritional values per 100g : Calories (Kcal) : 390, Calories (kJ) : 1638, Total Fat (g) : 11, Saturated Fat (g) : 6.5, Total Carbohydrate (g) : 68, Total sugar (g) : 49, Protein (g) : 2.2, Salt (g) : 0.05
This product may contain
Peanut Nuts Gluten Milk Egg Sesame Soy
Discover our chocolates
x68 Orangette
Candied orange peel, covered with dark chocolate.
La Maison du Chocolat Craftsmanship
Long, thin strips of orange peel are slowly candied for two weeks until they become beautifully soft and translucent, packed with the fruit's essential flavor. Once the peel has been candied, each strip is sorted by hand, rinsed with clear water to remove excess sugar and dried. This meticulous process is designed to remove as much sugar as possible whilst ensuring that this soft fruit can be covered in chocolate in its entirety. 24 hours later, each strip is delicately coated with a layer of dark chocolate and is transformed into candied orange peel.
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